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80 Bras Basah Road, Singapore  |  singapore@fairmont.com

SKAI Cakebread Cellars Wine Pairing Dinner

For an exclusive 2 nights only in November, SKAI brings you world-class Napa Valley wines from Cakebread Cellars.Their vineyards represent an array of cooler and warmer sites, each lending a distinct personality to the wines, providing diversity, complexity and unparalleled quality.

Join us for an incredible 4-course wine pairing dinner featuring Cakebread Cellars wines handpicked by Head Sommelier Rajeshwaran R. Gopal, and a delectable menu specially crafted by Executive Chef Paul Hallett of SKAI. The menu includes Quinoa, Apple Tzatziki, Oscietra Caviar paired with 2020 Sauvignon Blanc; Pork, Ginger, Bacon Mayo, Katsuobushi complemented with 2018 Merlot; and Wylarah Wagyu perfectly matched with 2018 Cabernet Sauvignon.

SKAI Cakebread Cellars Wine Pairing Dinner
Dates: 9 & 16 November 2021 (Tuesday)
Venue: SKAI Restaurant
Time: 7pm to 10.30pm
Price: $168++

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Highlights*
  • Only available on 9 Nov and 16 Nov
  • Specially curated 4-course dinner
  • Paired with world class Napa Valley wines
Terms & Conditions*
  • All reservations to be confirmed via credit card. Full payment will be made after dinner.
  • This is an exclusive event, no further discounts (Accor Plus benefits) are applicable on the above price.
  • Prices are in Singapore Dollars and subject to prevailing taxes.
  • Cancellation fee of $168++ per person will apply should reservation be cancelled 48 hours or less, prior to the event.
  • Kindly inform of any dietary requirements in advance.
In line with recently updated COVID-19 measures pertaining to dine-in*
  • Maximum 2 persons allowed in a dining party and all must be fully vaccinated.
  • A person is considered fully vaccinated 2 weeks after they have received 2 doses of the Pfizer-BioNTech/Comirnaty, Moderna or any vaccines listed on the World Health Organisation’s (WHO) Emergency Use Listing (EUL). Other than the Pfizer and Moderna jabs, there are currently five additional vaccines approved under the WHO EUL - AstraZeneca, Johnson & Johnson, Sinopharm, Sinovac and Covishield.
  • Diners will be required to present a proof of vaccination status via the Trace Together or Health Hub app.
  • Diners may also show their negative pre-event COVID-19 test result (PET) from an approved testing premise done within the past 24 hours before the planned end time of their dining session. Please present your identification card and the text message of the results to hotel personnel. Results from self-test kits will not be recognised and are not allowed to be used for dine-in access.

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