Singapore Hawker Fare Buffet

4 – 31 August 2025 | Asian Market Café

Celebrate the richness of Singapore’s hawker culture at Asian Market Café with an abundant buffet that brings together the nation’s most iconic flavours. From heritage street food and fresh seafood to beloved local desserts, this limited-time experience is a tribute to the island’s culinary roots.

Menu Highlights

Seafood on Ice
Weekend dinners feature freshly shucked oysters, snow king crab, and baby lobster, alongside slipper lobster, cooked prawns, half shell scallops, and mud crab.

Live Stations
Enjoy freshly carved Hainanese chicken and roasted duck, grilled beef and chicken satay with condiments, and a do-it-yourself Singapore Laksa bar with traditional toppings and sambal.

Signature Dishes
Expect local favourites such as Nasi Goreng Kampung, Singapore Chilli Crab with mantou, Salted Egg Chicken, Tekka Fish Curry, and Ikan Bumbu Bakar. Vegetarian selections and spice-laden curries add depth to the spread.

Desserts and Sweets
Durian Pengat, Ice Kacang, assorted Nyonya kueh, Portuguese egg tarts, Red Ruby and Teh Tarik Special headline a diverse selection of both hot and cold treats.

Beverage Menu (à la carte)
Fresh juice, TWG teas, coffee options, soft drinks, and mineral water are available separately from $4–$18.

Buffet Hours and Pricing

Lunch
Monday to Sunday | 12pm – 2.30pm (until 3pm on weekends)
$78 per adult | $39 per child (6–12 years)

Dinner
Monday to Thursday | 6pm – 10pm
$90 per adult | $45 per child

Friday to Sunday | 6pm – 10pm
$98 per adult | $49 per child

National Day Special – 9 August 2025
Two seatings available: 5.30pm – 7.30pm and 8pm – 10pm