Back to top
Discover more
80 Bras Basah Road, Singapore  |  singapore@fairmont.com

A: CASUAL BRITISH : SUMMER by Kirk Westaway

Posted: July 14, 2020
Share story

This Summer, savour the distinct fine flavours and craftsmanship of JAAN by Kirk Westaway in a casual reinvention of British classics, within the chic and inviting surrounds of modern cocktail bar, Anti:dote. Available as a seasonal pop-up for 2 months only from 13 July, relive your favourite British culinary memories at the anticipated premiere of A : CASUAL BRITISH: SUMMER by Kirk Westaway; the Chef behind Asia’s 50 Best 21st placed restaurant.

Calling Anti:dote home for the Summer, the bar lends a cosy setting akin to that of a British pub; a perfect go-to respite for moreish bites and non-conventional concoctions any day of the week.

Showcasing an elevation of summer favourites, the menu consists of a myriad of dishes inspired by Chef Kirk’s fond recollections of growing up in Devon, England during summer. Highlight includes Kirk’s Fish n’ Chips; Irish Dry Aged Beef Steak; Berkshire Black Pork Loin; The British Scotch Egg and more.

Those looking for something to pair their beer with can order a variety of snacks which includes Curry Salted Fries; Dry Aged Smoked Beef; Cheese Wafers or Pickled English Cucumbers, all which pay homage to classic British pub snacks.

View Menus

Make A Reservation for Lunch & Dinner

Make A Reservation for Afternoon Tea

A CASUAL 4-COURSE SET MENU
Available daily, 12pm to 1:30pm & 6pm to 9pmMarinated Heirloom Tomatoes

Roasted Scallop Hipsy Cabbage

Baked Baby Cauliflower

Strawberry Eton Mess

A CASUAL BITE MENU
Available daily, 12pm to 1:30pm & 6pm to 9pmThe British Scotch Egg (S$27)

A CASUAL DAY MENU
Available daily, 12pm to 9:30pmMixed Summer Beans Salad (S$15)

Kirk’s Fish n’ Chips (S$35)

A CASUAL BRITISH AFTERNOON TEA
Available daily, 3pm to 5pm

Enjoy Modern British dining without the associated pressures of traditional fine dining!

Make A Reservation for Lunch & Dinner



You may also like...

Food & Drink

Capturing Childhood Memories & Celebrating Singapore's Dragon Playground This Chinese New Year

Posted: January 17, 2024
In a world that's constantly changing, there's something magical about the way our childhood memories stay with us, etched in…
Food & Drink

Open for Reservations

Posted: August 18, 2020
We are open for reservations at Asian Market Cafe, CLOVE, SKAI, JAAN by Kirk Westaway, Anti:Dote, Prego and Mikuni.…
Food & Drink

Fairmont & Swissotel Recipe Kits - Week 7 & 8

Posted: June 10, 2020
View and download recipes for Anti:dote's Lobster-Crab Roll, Gorgonzola & Pear Salad; Prego's Papillote Seabass, Balsamic Lamb; Asian Market…

Fairmont stories

Share Your #FairmontSingapore Moments with Us

Follow us

Join us on our official channels for the exclusive updates and offers.